The China robot kitchens Hangzhou AI eatery has entered trial operations in early 2026. The restaurant is named the 24 Solar Terms AI Robot Restaurant. It is located in Hangzhou’s Xihu district in Zhejiang Province. The venue operates with more than ten robots handling cooking, preparation, and service tasks. The project highlights the rapid adoption of automation in China’s food service industry.
China Robot Kitchens Hangzhou AI Eatery Cooking System
Inside the China robot kitchens Hangzhou AI eatery, robotic arms perform slicing, stirring, frying, and plating. No human chefs are stationed in the kitchen during routine operations. Robots prepare more than 100 Hangzhou-style dishes. Ingredients are added in precise sequences using programmed recipes. A noodle-making robot can cook three noodle varieties at the same time. Each noodle dish is completed in about three minutes.
AI Technology and Automated Dining Experience
The China robot kitchens Hangzhou AI eatery integrates artificial intelligence into menu planning. An AI consultation system analyzes facial and tongue features. It recommends seasonal dishes based on traditional Chinese dietary principles. The restaurant name references China’s 24 solar terms, which guide seasonal eating patterns. Additional robots prepare coffee and ice cream. Cleaning robots move across dining areas to support hygiene and maintenance.
Efficiency, Scale, and Industry Context
The Hangzhou robot restaurant operates with minimal human oversight. Staff are mainly present for maintenance and system monitoring. The model aims to reduce labor demand and manage food preparation costs. Similar robotic catering systems already operate in other Chinese cities. In previous deployments, automated noodle machines have produced up to 120 bowls per hour. Other robotic kitchens in China have completed full dishes in under 90 seconds.
The China robot kitchens Hangzhou AI eatery reflects a broader national trend. Automated restaurants have expanded in cities such as Beijing and Chengdu since 2025. These projects demonstrate how robotics and AI are increasingly embedded in commercial dining operations across China.
